Recipes

This Garlic Butter Salmon in Foil is an ultra-easy and flavourful dinner to make during your busy weeknights. It’s ready in less than 30 minutes and is delicious with salads and roasted veggies. Ingredients: 1 ¼ pound salmon 2 tablespoons lemon juice 2 cloves garlic, minced 3 tablespoons melted butter 1/2 teaspoon salt ¼ teaspoon black… read more

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This crumb-topped halibut is a fast and simple way to prepare the mild, delicious fish. The tasty, buttery crumb topping gives the halibut nice flavor and texture, and it bakes in just minutes. Ingredients: 1 1/2 pounds halibut fillets 3 slices bread 2 tablespoons grated Parmesan cheese 1 tablespoon chopped fresh parsley 1/2 teaspoon garlic… read more

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Ingredients: 1 cedar plank (6 x 14 inches) 2 salmon fillets (1 ½ pounds total) salt and freshly ground black pepper, to taste 6 tablespoons Dijon mustard 6 tablespoons brown sugar Directions: Soak cedar plank in salted water for 2 hours, then drain. Rinse the salmon under cold running water and pat dry with paper… read more

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